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 We currently serve the following coffee From Classic Gourmet Coffee

 

 

Northern Star:

Intense bright flavours. Full bodied with a superb chocolate aroma.Origins: Ethiopia, Kenya, Burundi, Colombia Optimal brewing temp: 94’C Roast #3 light to medium

 Roaster’s Pride:

Each origin is individually roasted to a different intensity to create a unique, complex and flavourful cup.
Origins (multiroast #1,3,6,7): Colombia, Guatemala, Brazil, Ethiopia Optimal brewing temp: 94.5’C

 Decaf Swiss Water Process Colombian:

Smooth and well balanced. 99.9% caffeine removed Optimal brewing temp: 95’C Roast # 2 light advanced

 

 

 Why we serve Classic Gourmet Coffee:


Classic Gourmet Coffee featured on “A Greener York”

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Gourmet Coffee, Hamilton
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